Mandalay Bay - Border Grill - Fact Sheet

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BORDER GRILL
 
LOCATION                                    
Mandalay Bay
 
DATE ESTABLISHED                
March 1999
 
CHEF/OWNERS                            
Mary Sue Milliken and Susan Feniger
 
EXECUTIVE CHEF                                   
Jamaal Taherzadeh
 
HOURS
Monday – Thursday, 11 a.m. – 10 p.m.
Friday, 11 a.m. – 11 p.m.
Saturday, 10 a.m. – 11 p.m.
Sunday, 10 a.m. – 10 p.m.     
 
RESERVATIONS                          
Recommended by calling (702) 632-7403                              
 
CUISINE                                       
Modern Mexican
 
PRICE RANGE                               
$15 - $30                    
 
SIGNATURE DISHES                    
Grilled Skirt Steak
Pescado Veracruzano
Chicken Poblano Enchiladas
 
WINE LIST                                     
More than 50 bottles featuring wines from Spain and Mexico
 
DESIGNER                                      
Josh Schweitzer
 
DÉCOR                                          
Border Grill is a vibrant, two-story restaurant overlooking  Mandalay Beach and Pool, offering outdoor dining
 
DRESS CODE                             
Casual
 
CAPACITY                                     
450 seats

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